Saltimbocca recipes

Results: 1 - 10 of 45
Ingredients (14) Eye: *The Chicken* 2 boneless chicken breasts 8 oz. of mushrooms ~The Glaze~ 1/2 cup dry marsala 1/2 cup beef broth 2 oz. prosciutto... ( more )
- *The Chicken*
- 2 boneless chicken breasts
- 8 oz. of mushrooms
- ~The Glaze~
- 1/2 cup dry marsala
- 1/2 cup beef broth
- 2 oz. prosciutto, chopped
- 2 leaves of chopped sage
- 2 tablespoons of butter
- *The Pasta*
- 8 oz. dry pappardelle or penne
- 3 cups baby spinach leaves
- 1/4 cup Parmesan, shredded
- 1 tablespoon of butter
2
Yummies

My girlfriend loves marsala and mushrooms - so what can I say, I deliver... Here's a great ... ( more )

*The Chicken* Slice chicken breasts in half length-wise. Pound each piece with a meat mall... ( more )

Prep: 5m Cook: 25m Servs: 2

Ingredients (6) Eye: 2 lbs skirt steaks fresh ground black pepper 6 ounces aged provolone cheese 2 bunches fresh sage 12 slices prosciutto 1/4 cup e... ( more )
- 2 lbs skirt steaks
- fresh ground black pepper
- 6 ounces aged provolone cheese
- 2 bunches fresh sage
- 12 slices prosciutto
- 1/4 cup extra-virgin olive oil
0
Yummies

Skirt steaks, aged provolone, prosciutto and sage turn the tastebuds on in this unusually de... ( more )

Preheat the oven to 350 degrees F. Cut the steak into 3 1/2 to 4-ounce pieces. Pound each s... ( more )

Prep: 15m

Ingredients (8) Eye: 8 skinless, boneless chicken breast halves - pounded thin 3 tablespoons olive oil, divided salt and black pepper to taste 1 (10... ( more )
- 8 skinless, boneless chicken breast halves - pounded thin
- 3 tablespoons olive oil, divided
- salt and black pepper to taste
- 1 (10 ounce) package frozen chopped spinach, thawed and drained well
- 8 slices thinly sliced prosciutto
- 8 slices provolone cheese
- 1/2 cup freshly grated Parmesan cheese
- 1 1/2 cups dry white wine
0
Yummies

"Boneless chicken breasts are pounded thin, then rolled with prosciutto, provolone, and spin... ( more )

Brush each chicken cutlet with olive oil and season with salt and pepper. Squeeze excess wat... ( more )

Prep: 20m Cook: 20m Servs: 8

Ingredients (12) Eye: 6 skinless, boneless chicken breast halves 1/4 cup olive oil 1/2 cup minced garlic salt and pepper to taste 2 tablespoons groun... ( more )
- 6 skinless, boneless chicken breast halves
- 1/4 cup olive oil
- 1/2 cup minced garlic
- salt and pepper to taste
- 2 tablespoons ground sage
- 1 pound thinly sliced prosciutto
- 1/4 cup butter
- 1 cup dry white wine
- 1 tablespoon chopped fresh sage leaves
- salt and pepper to taste
- 1 teaspoon cornstarch
- water as needed
0
Yummies

"Saltimbocca translates to 'jump in your mouth' from Italian, and these Chicken breasts sure... ( more )

Flatten the chicken breasts as much as possible. In a small bowl, combine the oil and garlic... ( more )

Prep: 20m Cook: 25m Servs: 6

Ingredients (7) Eye: 2 large boneless skinless chicken breasts (1 lb total weight) 6 slices parma ham 12 large fresh sage leaves seasoned flour 1 ta... ( more )
- 2 large boneless skinless chicken breasts (1 lb total weight)
- 6 slices parma ham
- 12 large fresh sage leaves
- seasoned flour
- 1 tablespoon olive oil
- 2 ounces butter
- lemon wedges
0
Yummies

Veal is traditionally used for this dish, but I prefer the finer texture and flavour of chic... ( more )

Slice each chicken breast in half horizontally into two thinner escalopes. Cut each half dia... ( more )

Prep: 10m

Ingredients (8) Eye: 1/2 cup frozen chopped spinach 2 teaspoons olive oil 1 tablespoon olive oil 2 chicken breasts 2 slices prosciutto (paper-thin) ... ( more )
- 1/2 cup frozen chopped spinach
- 2 teaspoons olive oil
- 1 tablespoon olive oil
- 2 chicken breasts
- 2 slices prosciutto (paper-thin)
- 2 tablespoons freshly grated parmesan cheese
- 1/2 cup reduced-sodium chicken broth
- 1 tablespoon fresh lemon juice
0
Yummies

This a savory and simple Italian dish that is easy on the taste buds and oh so enjoyable! ( more )

Squeeze spinach to remove excess water. In a bowl, toss with 2 t. oil; set aside. Layer on f... ( more )

Prep: 10m

Ingredients (12) Eye: 8 slices top round veal 8 slices prosciutto 1 cup frozen chopped spinach 2 tablespoons freshly grated parmesan cheese 1 cup flo... ( more )
- 8 slices top round veal
- 8 slices prosciutto
- 1 cup frozen chopped spinach
- 2 tablespoons freshly grated parmesan cheese
- 1 cup flour
- 1 cup beef broth
- 1 tablespoon fresh lemon juice
- 4 tablespoons olive oil
- 4 tablespoons butter
- 8 ounces white wine
- salt
- pepper
0
Yummies

This is relatively easy to make. Thin Chicken cutlets can be substituted for the veal. ( more )

Squeeze spinach to remove excess water. In a bowl, toss with 2 tablespoons of olive oil. Fla... ( more )

Prep: 20m

Ingredients (11) Eye: 6 ounces veal scallops 1 lemon 1 teaspoon butter 3-4 ounces white wine 6 ounces chicken stock 3 pieces thinly sliced prosciutto... ( more )
- 6 ounces veal scallops
- 1 lemon
- 1 teaspoon butter
- 3-4 ounces white wine
- 6 ounces chicken stock
- 3 pieces thinly sliced prosciutto
- 3 strips roasted red peppers
- 3 pieces thinly sliced fresh mozzarella cheese
- 1 ounce cooking oil
- salt & pepper
- 2 ounces all-purpose flour
0
Yummies

Delicious Italian style veal recipe. Courtesy of Capaccio's resturant ( more )

Dredge 3 (2 oz.) pieces of veal in flour and place in saute pan over medium heat with oil. A... ( more )

Prep: 15m

Ingredients (9) Eye: 6 boneless skinless chicken breasts 6 slices boiled ham 6 slices swiss cheese 1 medium tomato dried sage 1/3 cup fine dry bread... ( more )
- 6 boneless skinless chicken breasts
- 6 slices boiled ham
- 6 slices swiss cheese
- 1 medium tomato
- dried sage
- 1/3 cup fine dry breadcrumbs
- 2 teaspoons grated parmesan cheese
- 2 teaspoons snipped parsley
- 1/4 cup butter or margarine
0
Yummies

A chicken dish full of flavors. ( more )

Place 1 piece of chicken, bone side up, between 2 pieces of plastic wrap. Working from the c... ( more )

Prep: 30m

Ingredients (8) Eye: 2 medium chicken breasts 2 ounces very thinly sliced, fully cooked ham 1 ounce sliced part-skim mozzarella cheese 1 small tomat... ( more )
- 2 medium chicken breasts
- 2 ounces very thinly sliced, fully cooked ham
- 1 ounce sliced part-skim mozzarella cheese
- 1 small tomato
- 1/4 cup Italian seasoned breadcrumbs
- 1 tablespoon grated parmesan cheese
- 1 tablespoon snipped parsley
- 1 tablespoon butter or margarine
0
Yummies

Excellant taste, low cal, from B H & G, worth the time and effort. ( more )

Place chicken pieces between 2 pieces of plastic wrap. Pound to 1/4 inch thicness. Place 1/4... ( more )

Prep: 15m

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